Pickling the Harvest

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Program Description

Event Details

Save some of the garden harvest by making easy refrigerator pickles.  We will sample a variety of pickled vegetables including mustard cucumbers, pickled cauliflower, and watermelon rind pickles.  Participants will then make their own jars of pickles to take home to enjoy.

This program is made possible in part by the Institute of Museums and Library Services through an LSTA  Dig In Grant from the MBLC.



The library strives to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.

Accompanying Adults

This program is designed for children and accompanying adults. Please plan to attend and be engaged with your child for this program. Drop-offs will not be permitted.

Families Welcome

Although this program is geared primarily towards adults, families are welcome.